Today put the sun in Sunday!
It was a beautiful day to walk into town and eat.
My friend Méabh had been craving donuts for the past few days and I know where to get the best donuts in the world, like no exaggeration! I always hype it up before I take anyone there for their first time and they are never disappointed. The donuts are made by this old man who wears a beret and sings french love songs, he’s a character. Méabh thought I was making up this man because he sounded so mystical and vague, but he does exist I promise! These donuts melt in your mouth, so moist and so tasty- it should be illegal. I think he puts lemon in the batter, it was divine.
Three o’clock comes around and it’s time for brunch! We decided on McCambrigde’s, I had gone there before for lunch so I knew it would be good. The restaurant is located upstairs and downstairs they have an artisan food shop with a little coffee kiosk, very cute.
I ordered a Harissa Chilli, basically Harissa beans in this amazing sauce it was a little spicy but just enough. I had never had Harissa baked beans before but they are just normal beans in a sauce called Harissa- a North African Chilli paste.